Milwaukee Steakhouse
Dinner Menu
Our ever-changing dinner menu features the finest cut steaks, chops, fresh seafood, and prime rib in Milwaukee. Not to mention we use fresh, locally grown herbs and vegetables picked right from our backyard, creating the perfect meal for your next fine dining or private dining experience in downtown Milwaukee. The kitchen will do everything in their power to accommodate a guest's request. For dietary restrictions, please alert the kitchen and managers of any food allergies.
Starters
Tuna Tataki*
Tomato Ponzu, Cucumber, Avocado, Pickled Radish and Onion, Furikaki | $22.00
Fried Calamari
Lemon Butter Sauce, Cherry Tomato, Kalamata Olive, Capers | $21.00
Wagyu Beef Carpaccio*
Garlic Aioli, Shaved Parmesan, Fried Capers, Grilled Ciabatta, Wasabi Cream | $20.00
Jumbo Shrimp Cocktail
White Gulf Shrimp, Horseradish Cocktail Sauce, Lemon | $20.00
Curated Chef Cheese Plate
Featuring some of Wisconsin's Finest Cheeses, Grapes, Seasonal Jam, Local Honeycomb, Nuts, Various Breads | $22.00
Maryland Crab Cake
Jumbo Lump Crab, Corn Maque Choux, Red Pepper Coulis | $26.00
Soups & Salads
Chef's Soup
Chef's Daily Preparation | $11.00
French Onion Soup
Gruyere & Fontina Chees, Crostini | $13.00
Caesar
Romaine Hearts, Classic Caesar Dressing, Parmesan, Grilled Baguette | $13.00
The Wedge
Iceberg, Buttermilk Blue Cheese, Bacon Lardons, Tomato, Egg, Blue Cheese Dressing | $16.00
ChopHouse Salad
Bacon, Blue Cheese, Egg, Heirloom Tomato Relish, Red Onion, Cucumber, Peppercorn Ranch | $12.00
Beet & Buratta Salad
Spring Greens, Basil Oil, Cherry Tomatoes, Pickled Onion, Balsamic Pearls | $15.00
Entrées
Twin Lobster Tails*
Grilled Lemon, Drawn Butter | $75.00
Mero Sea Bass*
Butter Sauce, Charred Scallion, Citrus Gremolata, Beet Purée | $52.00
Seared Diver Scallops*
Herbed Creamy Polenta, English Peas, Smoked Corn Puree, Yuzu Berry Coulis | $46.00
Miso Salmon*
Sautéed Spinach, Citrus Butter Cream, Furikaki | $38.00
Rosemary Garlic Braised Chicken*
Semi-Boneless Chicken, Creamy Polenta, Pan Sauce | $37.00
Bourbon Braised Boneless Short Rib*
Roasted Root Vegetables, Espagnole Sauce | $46.00
Shrimp & Gnocchi*
Smoked Tomato Cream, Wild Mushroom, Blistered Cherry Bombs, Capers, Goat Cheese Fritter | $38.00
Prairie Harvest Bowl
Quinoa, Spinach, Arugula, Root Vegetables, Chickpeas, Pickled Onion, Radish, Walnuts, Honey Curry Vinaigrette | $22.00
From the Grill
Bone-In Porterhouse
32oz | $120.00
Bone-In Rib-Eye*
18oz | $70.00
Center Cut Filet*
7oz: $59.00 | 10oz: $80.00
New York Strip Steak*
14oz | $60.00
Dry-Aged Boneless Rib-Eye*
14oz | $75.00
Twin Filet Medallions
Gorgonzola al Forno, Peppadew Relish | $52.00
Australian Lamb Chop*
Two Double-Boned, Red Wine Demi-Glace | $56.00
Kurobuta Double Cut Pork Chop*
Herb apricot demi-glace | $60.00
Accompaniments
Add Ons:
Béarnaise - $5.00
Bordelaise - $6.00
Au poivre - $5.00
Brandy Peppercorn - $5.00
Buttermilk Blue Cheese - $5.00
Black Truffle Butter - $4.00
Mushrooms and Pearl Onions - $6.00
Seafood Add-Ons
Add Ons:
ChopHouse Oscar, Asparagus, Jumbo Lump Crab Béarnaise - $18.00
Sautéed Shrimp - $15.00
Pan-Seared Scallop - $12.00
Broiled South African Lobster Tail - $40.00
Sides
Lobster Mac
White Cheddar, Buttered Breadcrumbs, Parmesan | $22.00
Braised Mushroom Medley
White Wine, Rosemary, Garlic, Shallots | $13.00
Brussels Sprouts
Local Lemon-Infused Honey, Shaved Parmesan | $13.00
Baked Potato
Choose from: Butter, Bacon, Cheddar, Sour Cream, Chives
$8.00 | Loaded Baked Potato: $11.00
Creamed Pea Tendrils
Shallots, Garlic, White Wine, Béchamel | $13.00
Grilled Asparagus
Lemon Butter Cream | $11.00
French Green Beans
Roasted Garlic, Lemon Butter | $11.00
Whipped Potatoes
Garlic Purée, Cream, Butter | $10.00
Trio of Sides
Select three petite portion sides | $24.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please speak with your server to indicate any allergy or dietary restrictions. Many of our menu items can be adjusted to fit your needs. 18% gratuity will be added for parties of 6 or more. $6 charge will be added for split plates.
Milwaukee ChopHouse
Carryout Packaging Fee
To continue providing high-quality carryout service while keeping our food standards high, a 5% Carryout Packaging Fee will be applied to all to-go orders.